Drum Cocktail Recipe

A delicious recipe for Drum Cocktail, with rum, apricot brandy, dark rum, gold tequila, triple sec, grenadine syrup, Angostura® bitters and orange juice. Also lists similar drink recipes.

1 oz rum
1 oz apricot brandy
1/2 oz dark rum
1/2 oz gold tequila
1/2 oz triple sec
1 dash grenadine syrup
2 drops Angostura® bitters
3 oz fresh orange juice



Pour all ingredients into a blender with 2 - 3 ice cubes. Blend for about 10 seconds, and pour into a highball glass over 2 - 3 ice cubes. Decorate with an orange slice and two maraschino cherries.

(per 6.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

321
1344
12.2 g
24.8 g
0.7 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
-
-
13 mg
35.5 g

Category: Cocktails  • Serve: Highball Glass